This is our truffle salami that is seasoned with black truffle salt, minced black truffles, and black Tellicherry pepper.
Pork products are made with 100% heritage pork. They are never given antibiotics, no growth promotants or hormones, and always vegetarian-fed.
Ingredients: pork, sea salt, spices, cutlures celery powder, dextrose, black truffle, garlic, lactic acid starter culture.
Product of USA following the Italian Recipe
This product is shelf stable. Refrigerate after opening.
I’ve only had a few pieces so far, but very pleased.
Delicious, although it was a new taste experience for me. I never had a uncured truffle infused salami before. What I loved was, less salt, compared to cured salami.