A monocultivar Sicilian extra-virgin olive oil, flawless in its pureness, a hundred thousand different sensations.
Monocultivar Sicilian extra-virgin olive oil coming 100% from Moresca olive trees. It has a medium fruity taste of ripe tomato, artichoke and aromatic herbs. When tasted it reveals its gentleness and its harmony in balancing bitter and spicy taste. It exalts the taste of white meat, fish, soups and rustic salads.
green colour with gold-yellow accents
ripe tomato, artichoke and aromatic herbs
delicate and round in an harmonic structure that perfectly describes the spicy and bitter balance
It exalts the taste of white meat, fish, soups and rustic salads.
Campobello di Licata (AG) – Sicily- Italy
first half of October
Centrifugation extraction with continuous process
within 12 hours from the harvest
own – Pieralisi system