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Spaghettone: unique of its kind, with a diameter of 2.7 mm, like a bucatino but full. This is an original shape, which needs between 15 and 17 minutes to get cooked giving a perfect “al dente” result. This is due to the Metodo Cirillo drying technique, which takes 3 days to dry this special kind of spaghetto, preserving the fragrance and its tenacity. Elevate your next meal with Pastificio Gentile SpaghettOne IGP!

Cooking Time: 15-17 min.

Established in 1876, Pastificio Gentile is one of the historic artisanal factories that made the city of Gragnano famous around the world for its pasta. Today, Gentile preserves the traditional production methods and the attention to every detail, from selection of raw materials to the production processes. The chosen semolina is strictly of Italian origin and of the best quality. Among the selected wheat varieties is the renowned Senatore Cappelli. All wheat used in Pastifi cio Gentile pasta is single-sourced and processed with care and respect at the Ferro Brothers Mill in Campobasso (in the Molise region of southern Italy). The excellent raw material allows for the production of a premium quality pasta and the low temperature drying method known as "Cirillo" preserves its distinct aroma and texture.

Each of Pastificio Gentile’s pasta shapes are bronze cut, meaning that the molds or "dies" used in production are made of bronze. The bronze mold creates a rougher more porous pasta giving the pasta a homemade quality. As a result, sauces and seasonings do not slide off of the pasta as they would with a smoother type.

Pasta Gentile bears the PGI (IGP) mark (Protected Geographical Indication) which promotes and protects its name and recognizes its highest quality. The mark ensures that only products genuinely originating in a specific region are allowed to be identified as such in commerce.

Qty available: 28 SKU: 8033874020081




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4.7 Based on 3 Reviews
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SM
09/29/2020
SCOTT M.
United States United States
I recommend this product
Fast shipment

We've loved this particular brand of pasta ever since discovering it on a trip to Italy. Our local store no longer carries it. Glad to find it here.

SJ
09/25/2020
Sandy J.
United States United States
I recommend this product

Best spaghetti ever! Actually takes me back to the restaurants in Italy. Can't wait to buy more.

VT
06/04/2020
Valerie T.
United States United States
Spagettoni is new to us

My Calabrese husband (and his brother) had never heard of Spagettoni. Takes forever to cook but it’s yummy. Nice to try new things