Spaghetti Pasta no. 12 by De Cecco - 1 lb
$2.98
$3.48
973 Sold
De Cecco's only selects the best durum wheat which guarantees a greater firmness of the pasta whilst cooking. Kneaded with cold water (under 15 degrees C), that assures a sweeter taste and a better firmness during cooking.
Suggestions for Perfect Cooking:
Use 6 quarts of water per 1 lb of pasta. Bring water to a boil and add a pinch of salt and the pasta. Stir from time to time. Cook for 10-12 minutes, drain and season. Store in a cool dry place.
Use 6 quarts of water per 1 lb of pasta. Bring water to a boil and add a pinch of salt and the pasta. Stir from time to time. Cook for 10-12 minutes, drain and season. Store in a cool dry place.
Contains: Wheat
May Contain: Wheat
Serving Size: 2.0 ounces
Pasta Type: Spaghetti
Store: In a Dry location at Room temperature
Exterior Container: Paper or cardboard Box
Features: Non-GMO
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DS
03/17/2020
David S.
United StatesDelicious
The spaghetti noodles were so good. I didn't know if I would be able to tell the difference between the spaghetti pasta #12, and Barilla or Ronco, but I could. It is lighter in color; and it cooks up very tender.