14 reviews
14 reviews
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Soft Wheat "00" Flour - 10 Packs x 2.2 lb

Elastic gluten and soft starch help doughs to get a great hydration. Light, with a perfect rising, satisfy the best maestri pizzaioli's needs. Ideal for long fermentation and neapolitan classic pizza. Antimo Caputo Flour from 1924.

Qty available: 125 SKU: CAPUTO_00_10PACKS




Customer Reviews
4.9 Based on 14 Reviews
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JG
04/16/2021
Joseph G.
United States United States
The best flour for pizza and bread!

When I was in Italy, I tasted my first example of the light, thin crust on the pizza made there. Since then, I have sought (unsuccessfully) to make a similar crust here at home in the United States. Caputo "00" flour has helped me reach my goal. I highly recommend this product. Oh, and it also makes magnificent Italian bread! Manga!

KP
03/30/2021
KENNETH P.
United States United States
Soft Wheat "00" Flour | Italian Chef's Flour Long Fermentation Baking by A. Caputo - 10 Packs x 2.2 lb

this flour worked great for our Neoploitan Pizza Tuesday. The dough was delicious and all enjoyed very much. Thumbs up.

Italian Food Online Store Soft Wheat 00 Flour | Italian Chef's Flour Long Fermentation Baking by A. Caputo - 10 Packs x 2.2 lb Review
LM
03/11/2021
Lorraine M.
United States United States
First time ordering

It was fantastic!! Everything came packed wonderful will be ordering again. Thank you

JG
03/02/2021
Jisun G.
United States United States
Overall positive

A mistake in purchase due to error on website, but well packaged products shipped quickly. Caputo 00 flour is the best for homemade pizzas. (That and a baking steel will change your pizzas exponentially!)

MH
01/17/2021
Michele H.
United States United States
Delivery

Awesome delivery time and packaging. Very secure and nothing broke. Thank you!