36 reviews Sale!
$5.98 $6.98
 4617 Sold
Since the beginning, Molino Caputo has always sought to preserve and improve upon the great tradition of Neapolitan flour and its products, from pizza to desserts, from bread-making to pasta. In everything we do, we follow tradition and respect its values: from the wheat mixture, the purity of our flours always additive-free -- and the making of a simple but high quality product.
Qty available: 187 SKU: 8014601999870




Customer Reviews
4.9 Based on 36 Reviews
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KR
07/04/2020
Kevin R.
United States United States
Great for pasta

This flour makes excellent pasta.

SM
07/03/2020
Steve M.
United States United States
DT
07/02/2020
Diane T.
United States United States
Pasta

The pasta made with your flour was delicious ‼️

LC
07/02/2020
Lisabet C.
United States United States
Authentic and Delicious!

Perfect for the homemade pizza making experience!

LM
06/06/2020
Linda M.
United States United States
Yum!!

Growing up my family always used regular flour to make pasta. I had to try the semola OMG I will never use anything else.. Delicious.