From an ancient agricultural tradition of Bartolini family, these natural and genuine products complete the main oil production of the company. Our Umbrian pearl barley does not need to be left to soak before being cooked.
It is a cereal which has an abundant amount of minerals, such as potassium, sodium, iron and especially phosphorus.
Cooking Time 20 Minutes
Net Weight: 1.1 lb (500g)
Product of Italy
great for soups and stews