Lentils are one of the first legumes that are cultivated and eaten by men.They boast a significant and peculiar nutritional value. Among the plant-based foods, lentils should have a prominent place in the weekly meal plan.They are particularly rich in proteins (with a quantity that is equal to or greater than that of meat), fibers, magnesium, potassium and iron.
Our lentils come from organically cultivated lands and the particular climate conditions of these areas give them a very small dimension and a variegated color from green to brown. Moreover, they have a less-thick and very tender peel, so that they do not necessarily need to be softened before cooking.
Cooking Time 20 Minutes
Net Weight: 1.1 lb (500g)
Product of Italy
I love them! this is the second time I buy them and this time I got three packs! these lenticchie from Umbria are truly special!
We always celebrate the new year with the Italian Lentils from Bartolini which is suppose to bring you good luck in the coming year. Well, last year we were on a cruise for the New Year celebration and we didn’t have our Bartolini lentils, and you know what happen in 2020. Made sure we had our lentils this New Year’s eve.
The lentils are the best I’ve ever had!