This delicate and smooth spread cream is ideal to add some sweetness to your day. You can either add it to your morning toast or eat it as a late night snack.
Since 2004, I Dolci Sapori Dell'Etna, a family owned company,has been cultivating and transforming pistachio,almonds and hazelnuts into pastries, creams and pestos with passion and strong determination. The company is located in Bronte at the foothills of Mt.Etna, the land of the best pistachio in the world.
How to use
Great to eat on bread, toasts,waffles or pancakes. Excellent as an ice cream topping or simply eaten by itself with a spoon. Can be added to the preparation of cakes and pastries.
Ingredients: PIstachio (20%), sugar, oils (soybean oil, rapeseed oil, sunflower oil and corn oil in variable proportions) and nonhydrogenated vegetable fat (palm), skimmed milk powder, milk whey powder, emulsifier: soy lecithin, flavour (vanilin). Contains: Pistachio, soy, milk. It may contains traces of other nuts in shell.