The Boschetto Al Tartufo Cheese is a semi-firm to firm textured cheese, produced in Italy. Made entirely out of sheep's milk, loaded with small truffle shavings. The cheese is medium flavoured with robust finishes of earthy truffle. Delicious and unique cheese for a charcuterie board and also great for melting in fancy grilled cheese, mac and cheese, gourmet omelets, etc.
Sold as a whole wheel: approximately 500 grams.
Milk Type: pasteurized sheep milk
Age: 6-8 Months
Product of Italy
For safety reason to deliver the freshest product we use an express freight service to ship in 3 days to your Home.