Multicereali is made of organic wheat flour type "0" with rye, barley, rice and oats. This mix of different grains are carefully selected and balanced to enhance the health benefits of Italian Flour wheat. Rye is rich in Lysine, an essential amino acid that helps build muscle protein. Barley is high in Beta Glucan, which helps lower cholesterol and blood sugar levels. Rice is rich in high digestibility carbohydrates for gluten sensitive people. Oats are rich in fiber that helps reduce blood sugar levels.
Usage: This healthy flour is perfect for bread, pizza and focaccia, and sweet breads (dolci).
USDA Organic | GMO Free | Kosher Certified
Ingredients: Organic wheat flour type 0, organic whole wheat rye flour, organic whole wheat barley flour, organic whole wheat rice flour, organic whole wheat oats flour.Imported from Italy
Easily to incorporate making dough and pasta.