Harvested mostly in Emilia Romagna, between July and August, apricots are very sweet, juicy and tender, and rich in antioxidants and low-calorie.
Flavor: pleasantly sweet.
Pairings and tips: A treat when paired with goat ricotta, chocolate, and soft cheese, and as a filling for tarts. Also delicious with biscuits or toast.
Ingredients: Apricots*, Apple juice*, Pectin. *From organic farming.
Gluten Free | USDA Organic | Kosher Certified
Product of Italy
- fruit spread
I love this!
There are several flavors of this fruit spread that we really like, and this one is my favorite (my husband's favorite is the black currant one). The flavor is not muddled like a lot of jams/spreads; you can taste the apricots!
I tried this jam just this morning for the first time. It has a delightful flavor and is not too sweet. I really like the texture as well. Looking forward to having it again.
It’s not too sweet and the flavor is very balanced. Really like it!
The spread tastes like you just mashed the fruit from your orchard. Really delicious!
Product was good. Sugar free was a plus.