Ideal for those who love subtle flavors, Robinia honey -- commonly known as Acacia -- has notes of vanilla, almond and its flower namesake. It is very pale in color and translucent, with a color that varies from whitish to straw yellow. It crystallizes slowly, thanks to the high percentage of naturally-occurring fructose.
Flavor: It is reminiscent of the sweet fragrance of the hills and foothills where it is harvested in spring.
Pairings and tips: Ideal for sweetening drinks and making desserts. It's excellent combined with aged or soft cheese. It can also be enjoyed paired with ricotta or mascarpone.
Ingredients: Organic Italian Acacia Honey.
USDA Organic | Kosher Certified
Product of Italy
- olive spreads
- grocery shelves
Rigoni di Asiago's organic Acacia honey is "the only" honey that I can eat because it doesn't cause indigestion or acid reflux as all others do. I put it on fat free Greek yogurt. Absolutely delicious. I have been unable to find it anymore in my local stores so I was delighted to find it at your store. I highly recommend both the honey and your store.
Thank you for having a wide range of organic offerings. I hope to see even more organic in the future. The food is so delicious. I am spreading the word about your site. The sauces, olive spreads, honey, jams, etc. have no compitition to anything we find on grocery shelves here in America. YUM!!!!