Shortbread cookies with flour buckwheat and brown sugar A Cookie Recipe Special Mulino Bianco , with the rustic flavor of the old recipes . Prepared with ingredients intact , buckwheat and sugar cane , Molinetti you treat for the texture of dense buckwheat flour milled coarse . Ideal for those who ... ... Loves to rediscover the pleasure every waking inimitable flavors true and authentic .
... At the table prefers healthy and wholesome ingredients , carefully selected and harmonized with experience .
Recipe to make them at home
ingredients : 500g of flour 00 ; 80g of oatmeal ground ; 65g of buckwheat flour ; 140g of margarine ; 40g butter ; 120g brown sugar ; 90g caster sugar ; 1 egg ; 80g of fresh milk ; a packet of yeast ; a pinch of salt . Working margarine with sugar until creamy well mounted . Add all other ingredients leaving for latest flour, oatmeal milled and yeast . Work slowly until dough is smooth . Roll out the dough high 7 mm and cut the cookies with a stencil . Sprinkle with brown sugar crystals .
Product of Italy
Natural breakage may occur during transit.
- Mulino Bianco
These are fabulous fiber cookies, not too sweet and excellent with coffee in the morning or tea in the afternoon. They arrived super fresh, not broken and very carefully packed for shipping. LOVE you guys! Thank you for having Mulino Bianco in America!!!!
Simply incredible! I'm a big fan of Mulino Bianco in general, though the fig and apple ones weren't my favorite flavors. But Molinetti has to now be my absolute favorite of them all!!! Delicious. We polished off that entire - huge - bag in a week.
This cookies are delicious, healthy and full of good fiber. I would recommend them as a healthy breakfast choice
I feel like with these cookies we are not cheating- we are eating healthy. Extra bonus- they taste great too.
My whole family loves this Cookies. I always buy 8 at the time. ❤️❤️❤️