Perugina's milk chocolate egg is made by creating a thin, hollow egg shell that carries the same flavor and quality as their other treats while offering an on theme option in time for Easter. The finest milk chocolate shell balances both richness and sweetness while the thin egg shape provides a satisfying snap in every bite. Enjoy this chocolate with family and loved ones this as part of an Easter basket, gift, or decorations this holiday season.
Started in 1907 in Perugia, Italy, Perugina has been making fine chocolate products since!
Ingredients: sugar, cocoa butter, Milk powder, cocoa mass, whey powder, anhydrous Butter, sunflower lecithin emulsifier, natural vanilla flavor. Cocoa: 32% minimum. May contain milk and tree nuts. Gluten Free.
Product of Italy
Please be advised we do not take any responsibility for any chocolate eggs arriving broken. All eggs are inspected for damages before packing and no refund will be issued for an item broken in transit.
Product images are for illustrative purposes only and may differ from the actual product.