Deliberately slow aged to bring out the distinctive flavor of the premium meat. subtle seasoniong: black pepper, a touch of salt and fresh garlic. Thoroughly authentic, of the classic hand-cut, hand crafted varieties. Convenient stick for quick and easy slicing or add to a gift basket.

Ingredients: Pork, Sea Salt, 2% or less of Cultured Swiss Chard, Red Pepper, Dextrose, Pepper, Paprika, Sugar, Fresh Garlic, Natural Flavor, Lactic Acid Starter Culture. Stuffed in a beef collagen casing.

Shelf Stable | Gluten Free

Product of USA following the Italian Recipe