Crispy, light and delicate puff pastry covered with a delicious glaze which is impossible to resist. Dive into Italian tradition with our glazed Millefoglie d’Italia.
Ingredients: wheat flour, icing 25% (sugar, white of egg, acid: citric acid, flavourings), vegetable margarine (palm oil, sunflower oil, water), whey powder, purèe of apricot, glucose-fructose syrup, gelling agents: pecting, salt, butter. Contains: wheat, milk, eggs, Made in a facility that uses hazelnuts.
Product of Italy
We have enjoyed this product several times before. Still as delicious as the first time. Excellent product. Everyone will love it!