2 reviews Sale!
$6.98 $7.98
 550 Sold

Rebecchi Grano Cotto Per Pastiera Mariarosa is a soft Italian cooked wheat.

This soft wheat is the essential ingredient in pastiera, and it simply wouldn't be Easter at my house without this very special and traditional dessert. Pastiera originated in the Italian region of Campania.

Pre-Cooked Wheat Grains for "Naples-Style Cake"

  • Product Of Italy
  • an ideal base for the preparation of the neapolitan pastiera, the traditional parthenopean easter cake.
  • Italian cooked wheat used to make Italian Easter pie or Pastiera Napoletana. Grano cotto is truly the soul of the dish. Jars of ready-to-use wheat grano cotto are a staple in the baking section of Southern Italian supermarkets. Even labeled "per pastiera."
Qty available: 20 SKU: 8003600007495




Customer Reviews
5.0 Based on 2 Reviews
Write a Review Ask a Question
  • Reviews
  • Questions

Thank you for submitting a review!

Your input is very much appreciated. Share it with your friends so they can enjoy it too!

Filter Reviews:
LS
05/02/2020
Lucille S.
United States United States
Cooked Wheat

I was happy to find this product. I used it to make Pastiera di Grana for Easter and it made the project easy and quick to complete.I will be using it again. Thanks to Italian Food Online for offering this product and for shipping it promptly.

Italian Food Online Store Cooked Wheat Grains for Naples-Style Cake (Grano Cotto Pastiera) Jar by F.lli Rebecchi - 20.5 oz. Review
NG
04/10/2020
Natale G.
United States United States
its great

made my grans easter pies they just came out of the oven .The grain worked very well.Will order more once things are back to normal..really want to try the risotto bundle and so much more.Glad I found you ! Stay safe.Loretta

Italian Food Online Store Cooked Wheat Grains for Naples-Style Cake (Grano Cotto Pastiera) Jar by F.lli Rebecchi - 20.5 oz. ReviewItalian Food Online Store Cooked Wheat Grains for Naples-Style Cake (Grano Cotto Pastiera) Jar by F.lli Rebecchi - 20.5 oz. Review