An ideal base powder for gelato and fruit sorbets. Contains no hydrogenated vegetable fats and is suitable for lactose-intolerant customers.
Its stabilisers’ cocktail gives fruit sorbet and gelato a perfect structure and avoids the loss of overrun in the display cabinet. Ideal also for Frozen Yogurt. Morbifrutta is milk-derivatives free and gluten free.
Gluten Free | Kosher Certified | Lactose Free | Vegan
For Commercial use only.
Ingredients: dextrose, mono-and diglycerides of fatty acids, mono-and diacetyl tartaric esters of mono-and diglycerides of fatty acids, propane-1,2-diol esters of fatty acids, modified starch, propane-1,2-diol alginate, guar gum. May contain coconut.
Product of Italy